Now everyone can build their own bowls choosing from the same farm-fresh ingredients and scratch sauces.
Chef Matt McCallister’s poke bowls are now available without the fish.
In addition, Malibu Poke has added a new sauce, Tropical Chimichurri, which is 100% compliant with Whole30 and other diets (no sugar, no soy, no dairy…just tons of flavor). “It doesn’t taste like diet food,” says Malibu owner Jon Alexis. “It’s vibrant and light…and combined with the perfect sauce for a vegan bowl. Our bowls are intentionally designed to showcase farm fresh produce scratch sauces and healthy bases.”
Malibu Poke was inspired by the casual beach chic of its namesake city. Alexis and McCallister’s menu features the highest quality seafood available, scratch sauces and farm-fresh vegetables, fruits & herbs sourced from local farms whenever possible. Malibu’s emphasis on ingredients permeates every detail down to the highest quality soy sauce.
Malibu Poke is located at 3888 Oak Lawn, Suite 102 – Dallas, Texas 75219, and is open Sunday-Thursday 11am-9pm; Friday & Saturday 11am-10pm.
Stop in to try one of their vegan or regular poke bowls soon!