Every year, in more than 15 cities across the nation, the country’s best chefs join with one goal in mind: end childhood hunger in America by supporting No Kid Hungry Dinners presented by Citi.
The No Kid Hungry Dinner, one of the city’s most anticipated culinary events of the year, benefitting Share Our Strength’s No Kid Hungry campaign, returns to Stephan Pyles’ Flora Street Café on Sunday, April 22, 2018 for its 10th Anniversary.
Eight top chefs including Host Chef Stephan Pyles, will join forces to help end child hunger while producing an evening of fine dining featuring elegant cuisine and wine pairings for guests to enjoy. Flora Street Café’s Chef/Owner Stephan Pyles will be joined by Flora Street Café’s Chef De Cuisine, Peter Barlow and Executive Chef Mike Matis of Stampede 66 by Stephan Pyles.
“Helping to end hunger has been my passion for more than 30 years,” said Pyles. “Narrowing my focus to childhood hunger is reflected in this important 10-year anniversary of the Dallas No Kid Hungry event.”
Over the course of 10 years of fundraising dinners close to $1 million dollars has been raised at the Annual No Kid Hungry Dallas Dinner, hosted by Stephan Pyles, to help eradicate childhood hunger. Pyles is a founding board member of Share Our Strength and a recipient of its Humanitarian of the Year Award.
Guest Chefs scheduled to participate this year include, Dean Fearing of Fearing’s, Michael Ginor of NYC’s Hudson Valley Foie Gras, Mark Kiffin of The Compound Restaurant (Santa Fe), Matt Lambert of The Musket Room (New York), and Tracy Miller of Local (Dallas).
Tickets for the No Kid Hungry Dallas Dinner are on sale now. The evening begins with a cocktail reception at 6:00 PM, followed by dinner at 7:00 PM and will last until 9:00 PM. Guests will enjoy a one-of-a-kind, intimate dining experience curated by premier culinary talent and participate in unique food, travel and lifestyle auctions – all while raising funds for No Kid Hungry, Share Our Strength’s campaign to end childhood hunger in America.
Table hosting opportunities are available. All proceeds will go towards getting children the healthy food their body requires.