Great food and damn good ice-cold beer – what more do you need to start your Friday night off right?!
Earlier this week, I attended the ribbon cutting and exclusive preview of the new Four Corners Brewing Co. Brewing Facility and Taproom located at 1311 South Ervay Street in the Cedars area of Dallas. (I shared a few quick videos on my Instagram…go check them out!)
If you are itching to see the Taproom in person, today is the day they open it to the public.
The Taproom opens at 4:30pm. Head over after work to check out their beautiful new space and to enjoy ice-cold beer and the fabulous food menu created by Chef Chad Houser of Cafe Momentum.
See y’all in The Taproom!